Jazz on the Rocks: The San Antonio Parks Foundation and The St. Anthony Hotel are teaming up for cocktails and happy hours for the next three Thursdays nights, in advance of the 32nd annual Jazz'SAlive event. The combined effort includes drink specials and lots of live jazz. Prices vary, 5-7pm, 300 E. Travis St., (210) 227-4392, facebook.com/saparksfoundation.
Micro Wrestling: The Greatest Little Show On Earth is in SA for one night at The Korova, which plays host to the Micro Wrestling Federation. Here's all you need to know about this all-ages show: "... an action packed wrestling show from start to finish that will leave wrestling fans raving about the event for months after we're gone." $5 in advance, $10 at the door, 107 E. Martin St., (210) 226-5070, ticketf.ly/1PzegHR.
Farmhouse Ales: New Braunfels Brewing Company is adding three new Farmhouse German ales (Blondine, Schwartz and Uber) to its lineup. Sample the offerings this "Thirstday" with owner Kelly Meyer at Missions Untapped. Prices vary, 6pm, 8123 Broadway St., Suite B, (210) 320-0486.
Burgers & Bordeaux: Beef up your grilling skills this weekend with this class at Central Market. The cooking staff will demonstrate how to make Cuban sliders with slow-roasted pork, Serrano ham, sweet pickles, Dijon mustard and Swiss chees on a brioche bun; Bobby Flay's turkey slider with Meyer lemon-honey mustard and goat cheese; black bean sliders with Thai chile sauce; and bison sliders with wine-braised onions and Wisconsin cheddar. The course will include traditional pairings. $50, 6:30-8:30pm, 4821 Broadway St., (210) 368-8617, centralmarket.com.
Folc Anniversary: It's time to celebrate the first anniversary of one of our favorite restaurants in town. Folc chef Luis Colon will showcase a 70-pound halibut (roasted in a Caja China) and guest bartenders will join the festivities at Park Social with DJ Steven Moya spinning a hot set. Prices vary, 6pm, 226 E. Olmos Drive, (210) 822-0100, folc-restaurant.com.
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