Saturday, December 8, 2018

Wednesday, December 5, 2018

Heavy Heavy: San Antonio is for Dark Beer-lovers

Posted By on Wed, Dec 5, 2018 at 3:03 PM

How did heavy brews come to dominate our beer scene? It seems to run counter to history and climatology both. Stouts and porters come from Ireland and England, not the German or German-via-Mexico traditions that cast the longest shadow in South Texas, and even if the Texicans were used...

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East Side Favorite Tucker's Kozy Korner Reopens Today Under New Operators

Posted By on Wed, Dec 5, 2018 at 1:01 PM

Tucker's Kozy Korner is back in the groove, y'all. Following a month-long hiatus, Tucker's is reopening Wednesday under new operators. Last month, Andrew Lake and Nathan Azar took over the East Side institution, promising to make changes. While Lake and Azar say they're committed to upholding the restaurant's traditions, Tucker's will...

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The Party Is Still Happening: Dulce! 2018 Moved to Jack Guenther Pavilion

Posted By on Wed, Dec 5, 2018 at 10:55 AM

Dear Dulce! guests, We have some IMPORTANT news about the sweetest event of the year, happening this Friday, December 7. Although the weather has been gorgeous for the past few weeks, the forecast is calling for a 100% chance of thunderstorms on Friday night, with a possibility of localized...

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Monday, December 3, 2018

New, Super Texan Barbecue Spot Coming to New Braunfels Soon

Posted By on Mon, Dec 3, 2018 at 6:07 PM

There are already many great places to get BBQ in Texas, but a new challenger is about to enter the pit. Veteran pitmaster Christopher Haynes is ready to join the battle with his new food trailer 1836 BBQ. Having worked as a pitmaster for eight years, Haynes says his...

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Friday, November 30, 2018

Ocho Getting New Brunch Menu This Weekend

Posted By on Fri, Nov 30, 2018 at 6:00 PM

The world-renowned glass restaurant Ocho at Hotel Havana is getting a brand new brunch menu. Assembled by Chef Edward Villareal, this great menu features a variety of items to choose from, such as Cuban hash and eggs, fideo loco, mojo marinated wings, a tequila-soaked grapefruit and more. This new...

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Free Guac at Chipotle for Texas High School Students Thanks to STAAR Testing

Posted By on Fri, Nov 30, 2018 at 5:57 PM

If Chipotle is your cup of tea (or bowl of chicken?), we have good news for you. From 2 p.m. to 5 p.m. on Monday, December 3 through Wednesday, December 5, guacamole is free. Yep, that's right, free. It usually costs extra (as memes will have you know), but...

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Fantom Kitchen Hosting Modern Mexican Pop-Up

Posted By on Fri, Nov 30, 2018 at 11:54 AM

After a successful pop-up this April at Cullum's Attagirl, Fantom Kitchen is heading south in more ways than one. For their December 14 (6-11pm) pop-up, the kitchen series will take over Dorćol Distilling + Brewing Co. with dinner by chef Conrado Gonzalez II. The à la carte "Limón y...

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Longtime Italian Restaurant Will Stay on Fredericksburg Road For Now

Posted By on Fri, Nov 30, 2018 at 11:52 AM

Word on the street this fall was that Aldo Ristorante was moving its long-standing Wurzbach Road location north.  But given the holidays and the need to accommodate guests, the move has been postponed until the new year. “We have many long-time customers who rely on us for parties and...

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NYC-Based Poke Shop Sets San Antonio Opening Date

Posted By on Fri, Nov 30, 2018 at 11:50 AM

Pokéworks, the Manhattan-based poke company that's quickly spreading throughout the country, will open its first San Antonio location this December 8. During the grand opening, the DIY eatery will offer buy-one-get-one bowls throughout the day, and the first 50 guests will receive a free Pokéworks branded coconut. The customizable bowls...

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