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Wednesday, August 12
Salud! Culinary Nights: The Bug Dinner
The Witte Museum will welcome chefs Stephen Paprocki and Ernest Lopez. The chefs will join Dr. Harry Schafer, the museum's curator of archeology, as well as Meghan Curry, founder of Bug Vivant, in educating attendees on the nutritional benefits of eating insects. Food will be paired with beers from Karbach Brewery. $50 for nonmembers, $45 for members, 6:30-8:30pm, 3801 Broadway St., (210) 357-1900, wittemuseum.org.
Thursday, August 13
The Goonies
It's our time down here — in Southtown. Freetail Taproom is hosting a free screening The Goonies, otherwise known as every 80's child's adventure fantasy realized in cinematic form, in which a group of plucky, outcast kids go on the hunt for a pirate treasure in order to stave off the looming foreclosures of their parent's home. You know, kids stuff. Rocky road? Yes, of course there will be scoops of the ice cream flavor when you buy a pint, plus plenty of Baby Ruth candy bars. Free, 8:30pm Thursday, Freetail Taproom, 2000 S. Presa St., facebook.com.
Salud! Culinary Nights: The Bug Dinner
Meghan Curry
The Witte Museum will welcome chefs Stephen Paprocki and Ernest Lopez. The chefs will join Dr. Harry Schafer, the museum's curator of archeology, as well as Meghan Curry, founder of Bug Vivant, in educating attendees on the nutritional benefits of eating insects. Food will be paired with beers from Karbach Brewery. $50 for nonmembers, $45 for members, 6:30-8:30pm, 3801 Broadway St., (210) 357-1900, wittemuseum.org.
Thursday, August 13
The Goonies
It's our time down here — in Southtown. Freetail Taproom is hosting a free screening The Goonies, otherwise known as every 80's child's adventure fantasy realized in cinematic form, in which a group of plucky, outcast kids go on the hunt for a pirate treasure in order to stave off the looming foreclosures of their parent's home. You know, kids stuff. Rocky road? Yes, of course there will be scoops of the ice cream flavor when you buy a pint, plus plenty of Baby Ruth candy bars. Free, 8:30pm Thursday, Freetail Taproom, 2000 S. Presa St., facebook.com.
