Restaurant Gwendolyn Is Tackling Tapas with New Lunch Menu

click to enlarge Restaurant Gwendolyn Is Tackling Tapas with New Lunch Menu
Courtesy of Restaurant Gwendolyn
Restaurant Gwendolyn revealed the newest items on their monthly rotating lunch menu — tapas. For those who love petite and delicious bites, stop by the restaurant this month during lunch hours (11 a.m. - 1:30 p.m. Tuesday through Friday) to enjoy the new menu.

Gwendolyn is known for their chef-owner Michael Sohocki's pre-industrial cooking methods, which means they prepare everything completely by hand and use only locally-sourced ingredients. They are continuing in this legacy by serving up specialty, European-inspired tapas like tortilla Espanola (Spanish omelet), gambas al ajillo (shrimp with garlic), gazpacho, and more. Choose two of the tapas for $9 or three for $11.

Tapas are served with iced tea but also go well with a Lone Star or Mexican Coke ($2). For dessert, indulge in a panna cotta de naranja ($5).

152 E. Pecan St., Suite 100, (210) 222-1849.


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