Ricos is Helping San Antonio Celebrate International Nacho Day

Page 4 of 7

Chorizo and Bean Nachos

3-4 people

Prep Time:
5 minutes

Cook Time:
15 minutes

  • 1 15 oz can Ricos Gourmet Nacho Cheese Sauce
  • 1 lb beef chorizo
  • 1 15 oz can refried beans
  • toppings ( diced cilantro, tomatoes and green onions)
  • 1 bag Ricos Nacho Chips

In a skillet cook beef chorizo, remove and set aside to drain. Using the same pan heat the contents of a can of your favorite re-fried pinto beans. Heat 15oz Ricos Gourmet Nacho Cheese Sauce in a microwave safe bowl for about 1 minute on Medium stirring occasionally. Arrange Ricos Nacho Chips on a platter, top them with the beans, cooked chorizo and hot Ricos Gourmet Cheese sauce. Garnish with your favorite toppings and serve.
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