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What I Ate: Cocktail Takeovers And Doughnuts At Pearl

By Jessica Elizarraras on Tue, Mar 24, 2015 at 11:49 am

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'Cause who doesn't need more French-style bakeries in their lives?? La Boulangerie, 730-530 Tue-Sat.

A photo posted by Jessica E. (@jesselizarraras) on Mar 20, 2015 at 3:05pm PDT

@yo_mama_gram calls this a Slow Grin Fizz. Reposado tequila, chocolate syrup, cream, egg white, acid phosphate and soda. Just what I needed after this week.

A photo posted by Jessica E. (@jesselizarraras) on Mar 20, 2015 at 5:36pm PDT

@bakery_lorraine has doughnuts today!!!! #dreamsdocometrue #safoodpics

A photo posted by Jessica E. (@jesselizarraras) on Mar 22, 2015 at 9:26am PDT

There's a shoe on top of @greenvegetarian

A photo posted by Jessica E. (@jesselizarraras) on Mar 22, 2015 at 4:29pm PDT

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