Contemporary in San Antonio

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    Bribe or apologize your way to forgiveness with a box of luscious cocoa gems from this Stone Oak confectioner. Adventurous flavors like mango & habanero and Earl Grey are subtly delivered and elegantly decorated by St. Philip's College (and Chicago Chocolate Academy) grad Jamie Choi. the salted caramels in dark chocolate are sublime. -- Elaine Wolff (05/10)
    A near Southside ice house, practically under I-35, where the beer is appropriately cheap, the condiments are self-serve, and you dancers work out to Tejano on warm summer nights. -- Lyle Rosdahl (02/09)

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