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One of Southtown's most popular Mexican restaurants.
Excellent house-made sandwiches with gourmet twists, such as habanero-garlic aioli, organic baby greens, and freshly baked bread, served in a converted vintage Southtown gas station. -- Mark Jones (05/09)
The cozy, futuristic environment, friendly, talented baristas, and bath-worthy foam make a cappuccino drunk at the storefront window pure bliss.;;
Damien Watel's Southtown homage to Belgian food and cafe life feels and tastes deliciously European, from the creamy shrimp fritters to the succulent moules and crispy frites. The fresh fish is usually excellent, too, and a top-notch selection of Belgian beers complements the wine list. -- 01/09
Beer bottlecaps crunch under your feet under the city’s best tree canopy. Such is the atmosphere at La Tuna, a Southtown fixture where bikers and artists peacefully coexist over cheap beers in the shadow of one of SA’s coolest industrial backdrops.;;
Oloroso brings a taste of the Mediterranean to Southtown, with house-made cheese and charcuterie plates, duck confit with a frisée salad, grilled hanger steak with roasted cippolini onions. Menu changes with the seasons. Excellent beer and wine.
7 total results



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