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; Finally, a bona fide Moroccan restaurant has arrived, bringing the sophisticated tastes of Casablanca to the North Side. Try the savory harira soup, meat-filled brewat rolls, and seafood bastilla- wrapped in delicate pastry leaves. A house specialty — the Meshoui, roast lamb shanks braised in a rich eggplant, tomato, and zucchini. 

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One of two Salvadoran restauarants in town, there are two locations: W. Poplar and West Avenue. The other Salvadoran restauarant is Pupuseria La Rancherita. Both serve fresh and delicious food at a cheap price and are definitely unique.
One of two Salvadoran restauarants in town, there are two locations: W. Poplar and West Avenue. The other Salvadoran restauarant is Pupuseria La Rancherita. Both serve fresh and delicious food at a cheap price and are definitely unique.
Rich, savory meat-and-fruit stews played against fragrant couscous and rice dishes. Run by a Moroccan family by way of New Orleans.
With three San Antonio locations, Papouli's is a Pan-Mediterranean concept that maintains its core identity as a Greek restaurant, while offering an array of non-Greek menu items. From flavors to feels, sights to sounds, aromas to aesthetics, the unique offerings of Papouli's centers on enhanced recipe flavors, “wow” portion sizes and a uniquely picturesque setting. Come as you are and enjoy a light meal or a hearty Greek Feast. Either way, you'll be pleased, especially with no tipping in our friendly counter-service format.
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