Mexican, Tex-Mex, Staff Pick, Menu
Aldaco's Stone Oak outpost remains true to its downtown roots with fresh, flavorful Mex and signature treats, including the avocado margarita and pastel tres leches. -- Ron Bechtol (02/09)
Features: Beer, Liquor, Brunch, Dinner, Late Night Food, Lunch, Desserts
Payment Type: Amex, MasterCard, Visa
order of 2 corn quesadillas filled with white cheese and mushrooms al guajillo
suave chicken, consomme with rice, chicken, potatoes, cilantro and avocado.
three crispy flautas with savory chicken breast, topped with mixed guacamole, sour cream and white cheese.
pepper filled with queso chihuahua and grilled shrimp over smooth crema cilantro. served with white confetti rice and ensalada tres marias.