Arriba El Caribe: Vibrant Dishes of the Caribbean 

When: Sat., Oct. 21, 9 a.m.-12:30 p.m.
Phone: (210) 554-6400
Email: nicole.merchan@culinary.edu
Price: $125
enthusiasts.ciachef.edu/arriba-latin-food-festival
This event will explore the vibrant flavors and multicultural influences of the Spanish-speaking Caribbean (Puerto Rico, Dominican Republic, and Cuba). Guests can expand their recipe collection and learn to make such favorites as arroz con pollo cubano , mariquitas de platano con mojo agrio, mofongo de platanos maduras.
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