; Finally, a bona fide Moroccan restaurant has arrived, bringing the sophisticated tastes of Casablanca to the North Side. Try the savory harira soup, meat-filled brewat rolls, and seafood bastilla- wrapped in delicate pastry leaves. A house specialty — the Meshoui, roast lamb shanks braised in a rich eggplant, tomato, and zucchini. 

;

Friends

Become a Friend

History