Support Local Journalism, Join the SA Current Press Club.

Beers We Love: 6 Brews for every palate 

click to enlarge From Left to Right: Soul Doubt IPA, Menger 32, Kentucky Streetwalker, Aloha Piña, Freetail Original, Ranger Creek Small Batch Series No. 9: Blackberry Sour - LOUIE PRECIADO
  • Louie Preciado
  • From Left to Right: Soul Doubt IPA, Menger 32, Kentucky Streetwalker, Aloha Piña, Freetail Original, Ranger Creek Small Batch Series No. 9: Blackberry Sour

Soul Doubt IPA
6.4 percent ABV

The bittering units on this canned beaut (the second for Freetail after the inaugural Oktoberfiesta) aren't for the faint of palate. Don't be fooled by its signature pilsner-like hue, Freetail's flagship IPA is for the hop-lovers as it delivers hop-forward notes and a fruity tail end with every sip. Stock up now—the canning program at Freetail Brewing's 30,000-square-foot facility changes seasonally. Pair it with mini asada tacos at the house.

Menger 32
7.5 percent ABV

We're always up for anything pumpkin.Pick up this gem if you happen upon it this winter. Branchline Brewing Co.'s head brewer Paul Ford called this his "new first wort pumpkin-ing technique" experiment. The end results have paid off—as the process added bitters and exalting pumpkin aroma. Taste the brown sugar, cloves, cinnamon, nutmeg and ginger, and try not to picture Grammy's pumpkin pie while you're at it. Pair it with a hearty stew or chili.

Kentucky Streetwalker
10.2 percent ABV

We're all about a good double entendre and Naughty Brewing's latest release nails that tongue-in-cheek feel. The beer is the brainchild of James Vaello, who decided to take an already heady Imperial Vanilla Porter and age it in bourbon barrels for just under a year. Don't drink it straight out of the fridge—you've gotta let this lady warm up and let the layers of vanilla and roasted malts tickle your palate. Pair it with a nice vanilla scoop.

Aloha Piña
6.4 percent ABV

Cibolo's 5 Stones Artisan Brewery found itself a winner in the signature and mostly seasonal Aloha Piña, which brought home a silver medal in the Herb and Spice Beer category from this year's Great American Beer Festival in Denver, Colorado. It's easy to see why—the American Golden Ale has soft touches of fresh pineapple and the slightest hint of roasted jalapeño. Sessionable and a staff favorite, pair this with a spicy dip or blackened redfish.

Freetail Original
6.8 percent ABV

Southtown's newest brewery gets two nods on the list. We're going to sit back and drink up Freetail's throwback beer that hearkens to the original ale of yesteryear once served at the 1604 location. Available in most markets in a 22-ounce bottle, this American amber ale's copper hue points to a sweet maltiness and a plethora of hops. Pair it with just about anything, including burgers and barbecue for those upcoming playoff game days.

Ranger Creek Small Batch Series No. 9: Blackberry Sour
9.7 percent ABV

Although technically released as part of the September 2014 seasonal, we're still finding bottles of this playful, experimental brew at local stores. Sours might not be for everyone at first taste, but we beg you to give this and other sours like it a chance. It's crisp, a good replacement for bubbly in a mimosa and expertly brewed by the Ranger Creek staff using fresh blackberries out of Oak Hill Farms in Poteet.

Support Local Journalism.
Join the San Antonio Current Press Club

Local journalism is information. Information is power. And we believe everyone deserves access to accurate independent coverage of their community and state. Our readers helped us continue this coverage in 2020, and we are so grateful for the support.

Help us keep this coverage going in 2021. Whether it's a one-time acknowledgement of this article or an ongoing membership pledge, your support goes to local-based reporting from our small but mighty team.

Join the San Antonio Press Club for as little as $5 a month.

Read the Digital Print Issue

January 26, 2022

View more issues


Join SA Current Newsletters

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.


© 2022 San Antonio Current

Website powered by Foundation