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This is a past event.

Bon Mange: Beignets & Brews Edition

When: Thu., Oct. 24, 6:30-9:30 p.m. 2019
Phone: (210) 320-8211
Price: $150
Save the date for a special Oktoberfest-inspired edition of Bon Mange at The Cookhouse. Join Chef Pieter Sypesteyn and his team for a beautifully crafted, six-course meal paired with specialty wines, brews and ciders curated by High Street Wine Company's Scott Ota. This exclusive event gives you a front row seat to interact with Chef Pieter and Scott as they guide you through each course. Seating is limited, so be sure to reserve your tickets today. Ticket price includes tax and gratuity.


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