Chef Jason Dady's San Antonio restaurant Range reopens Wednesday with new menu, hours

Instagram / rangesanantonio
After a months-long hiatus due to the COVID-19 pandemic, chef Jason Dady’s modern American chophouse Range will reopen with new menu items and updated hours Wednesday.

“Happy to be back at ‘Home on the Range,’” read a Monday Facebook post from the chef. “@rangesanantonio is reopening Wednesday. Come see us for our new comfort food menu. We all are gonna need it!!”

The new menu offers cozy, cold-weather favorites such as smoked brisket chili — featuring pit-smoked brisket, red and white beans, sharp cheddar cheese and white onion — and honey-glazed, cast iron-seared Wagyu meatloaf with San Marzano tomato sauce, Yukon gold mashed potatoes and creamed spinach.

For those looking to sate a sweet tooth, Dady's also serving up new dessert offerings: lemon ricotta cake, Mississippi mud pie and vanilla bourbon panna cotta. House cocktails include a Woodford Reserve Old Fashioned and El Tequileno Blanco Ranch Water.

Range will open for dinner Tuesday through Saturday from 4 p.m. to 10 p.m., and the bar will remain open until 11 p.m. on Friday and Saturday. Range is located within the Embassy Suites Riverwalk hotel at 125 Houston Street.

So many restaurants, so little time. Find out the latest San Antonio dining news with our Flavor Friday Newsletter.

About The Author

Scroll to read more Flavor articles
Join the San Antonio Current Press Club

Local journalism is information. Information is power. And we believe everyone deserves access to accurate independent coverage of their community and state.
Help us keep this coverage going with a one-time donation or an ongoing membership pledge.


Join SA Current Newsletters

Subscribe now to get the latest news delivered right to your inbox.