Join us at the Flying Saucer for a five course meal featuring five beers from Epic Brewing Company.
-First course: Epic Los Locos paired with pulled pork sliders topped with grilled red peppers and a pineapple corn relish
-Second course: Epic Escape to Colorado IPA paired with spicy grilled shrimp and an endive salad with a sweet citrus vinaigrette
-Third Course: Epic Tart & Juicy Sour IPA served with grilled, citrus-marinated tuna and Mexican rice, topped with cotija fresco
-Fourth course: Epic Son of a Baptist with a modified chile relleno and braised beef with mole served in roasted poblanos