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Father's Day Brunch Buffet

When: Sun., June 17, 10 a.m.-3 p.m. 2018
Phone: (210) 878-4071
Price: $10-$30
Hop & Vine will be serving an “all-u-can-eat" Father's Day brunch buffet with items ranging from bourbon smoked brisket, thick sliced bacon and french dip sliders to all the usual favorites such as scrambled eggs, and biscuits and gravy. Be sure to come hungry, and don’t forget to top off the meal with $5 Bloody Marys and $4 Mimosas. For reservations, visit or call 210-878-4071.


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