Flamenco Tablao: Carlos Rodriguez and Chef Johnny Hernandez 

When: Sun., July 8, 6-9 p.m.
Phone: (210) 236-4212
Email: nramirez@pearlbrewery.com
Price: $150
atpearl.com/ole
Join the Pearl Stable as they transform into a Spanish-inspired “tablao” to showcase dynamic entertainment and great culinary fare. Entertainment includes dancer and founder of Neva Ballet Español Carlos Rodriguez, with his eight-person dance and musician company performing Spanish dance styles that range from Fandangos to Rumbas. The event will also include a Paella dinner demonstration with chef Johnny Hernandez.
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