This is a past event.

Harvest Plate Challenge 

When: Sun., Aug. 20, 12-5 p.m. 2017
Phone: 512 920 2675
Price: $50
Guests can celebrate the Harvest Season with Kuhlman Cellars and the San Antonio Chef Cooperatives. Three chefs from the San Antonio Chef Cooperatives will be competing to secure a donation for their favorite agricultural Charity. Featured Chefs include Toby Soto (Humo Elevated Cuisine), Tatu Herrera (Tatu's Food Debauchery) and Michael Grimes (Southern Grit Flavor). Ticket holders will receive a tapas sized portion from each of chefs' stations paired with a half glass of Kuhlman Cellars wine. Seating is first come first serve and will be both indoor and outdoor.


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