This is a past event.

Harvest Plate Challenge

Guests can celebrate the Harvest Season with Kuhlman Cellars and the San Antonio Chef Cooperatives. Three chefs from the San Antonio Chef Cooperatives will be competing to secure a donation for their favorite agricultural Charity. Featured Chefs include Toby Soto (Humo Elevated Cuisine), Tatu Herrera (Tatu's Food Debauchery) and Michael Grimes (Southern Grit Flavor). Ticket holders will receive a tapas sized portion from each of chefs' stations paired with a half glass of Kuhlman Cellars wine. Seating is first come first serve and will be both indoor and outdoor.

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