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Kitchen Takeover with Chef Adrian Davila 

When: Thu., June 29, 5:30-9 p.m. 2017
Phone: (210) 222-1849
Price: $$$
For the first time ever BBQ will infiltrate Michael Sohocki’s Restaurant Gwendolyn in their series of Kitchen Takeovers. Adrian Davila, of Davila’s BBQ from Seguin, will be head chef serving 3 courses of locally sourced, in-season ingredients, and using the whole hog from curly tail to snout. Reservations are preferred so call today for this flavorful affair.

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