Support Local Journalism, Join the SA Current Press Club.

Lüke's John Besh To Host Booksigning 

cooking_from_the_heartjpg

Try not to fall in love with those baby blues. (Courtesy)

Chef John Besh will visit his SA restaurant, Lüke, on Thursday, November 14 from 5 to 6 p.m. to sign copies of his latest book, "Cooking from the Heart" ($40, via Andrew McMeel Publishing).

The book, Besh's third, features 140 easy-t0-follow recipes he's collected via places, lessons and mentors throughout his culinary career.

Visit Lüke (125 E Houston, next Thursday to meet the acclaimed chef. Copies of the book will be available for purchase. Call (210) 227-5853 for details.

Support Local Journalism.
Join the San Antonio Current Press Club

Local journalism is information. Information is power. And we believe everyone deserves access to accurate independent coverage of their community and state. Our readers helped us continue this coverage in 2020, and we are so grateful for the support.

Help us keep this coverage going in 2021. Whether it's a one-time acknowledgement of this article or an ongoing membership pledge, your support goes to local-based reporting from our small but mighty team.

Join the San Antonio Press Club for as little as $5 a month.

Read the Digital Print Issue

October 6, 2021

View more issues

Newsletters

Join SA Current Newsletters

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.

Calendar

© 2021 San Antonio Current

Website powered by Foundation