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New restaurant Tardif's American Brasserie has opened in far Northwest San Antonio

By Nina Rangel on Fri, Oct 22, 2021 at 12:59 pm

Instagram / tardifs_sa

Tardif’s American Brasserie has opened its doors.

Tardif’s American Brasserie, a new French-inspired eatery near San Antonio’s far northwest Dominion enclave, has begun serving.

Helmed by chef Jean Tardif, a graduate of Paris' renowned Le Cordon Bleu, the restaurant serves classic French dishes infused with Texas-specific and American flavors — among them, scallops meuniere, French onion soup, oysters and mussels. Elevated takes on American favorites such as burgers, pork chops and barbecue also dot the menu.

Tardif's, located at 23110 Interstate 10 West, Suite 201, is accepting dinner reservations Mondays through Saturdays, 5-10 p.m. The restaurant will open for lunch and Sunday brunch service in the near future.

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Nina Rangel

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Nina Rangel uses nearly 20 years of experience in the foodservice industry to tell the stories of movers and shakers in the food scene in San Antonio. As the Food + Nightlife Editor for the San Antonio Current, she showcases her passion for the Alamo City’s culinary community by promoting local flavors, uncovering...