Support Local Journalism, Join the SA Current Press Club.

San Antonio vegan chef Rebel Mariposa to hold virtual cooking class Thursday evening 

click to enlarge JOSH HUSKIN
  • Josh Huskin
Rebel Mariposa, head honcho at San Antonio's La Botanica, will offer up her plant-based expertise Thursday evening in a virtual cooking class.

The vegan chef will prepare a quinoa, arugula and pickled carrot salad and discuss the versatility of jicama, hearts of palm and other lesser-known fruits and vegetables.

The hour-long class is a partnership between Mariposa and Senior Planet, a website aimed at a 60-and-over audience. While the site is focused on seniors, the cooking tips are intended for home cooks of all ages.

Registration for the free 5 p.m. class — and an accompanying shopping list — are available at the Senior Planet website.

La Botanica, known for vegan eats and drinks and a LGBTQ-friendly atmosphere, will reopen its patio for dining and drinking this weekend. The patio will be open on Friday and Saturday from 7 p.m. to 12 a.m. and Sunday from 11:30 a.m. to 3 p.m.

So many restaurants, so little time. Find out the latest San Antonio dining news with our Flavor Friday Newsletter.

Support Local Journalism.
Join the San Antonio Current Press Club

Local journalism is information. Information is power. And we believe everyone deserves access to accurate independent coverage of their community and state. Our readers helped us continue this coverage in 2020, and we are so grateful for the support.

Help us keep this coverage going in 2021. Whether it's a one-time acknowledgement of this article or an ongoing membership pledge, your support goes to local-based reporting from our small but mighty team.

Join the San Antonio Press Club for as little as $5 a month.

Related Locations

Read the Digital Print Issue

January 12, 2022

View more issues


Join SA Current Newsletters

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.


© 2022 San Antonio Current

Website powered by Foundation