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This is a past event.

Sanwachos

When: Fri., Oct. 11, 5-9 p.m. 2019
Phone: (210) 725-2339
Email: sutapants@gmail.com
Price: $15
www.facebook.com/events/1270691709773528
Homegrown Chef, featuring host chef & co-creator, Chef Edward Villarreal, will be popping up at Alamo Biscuit Company with a one-time-only menu of gourmet burgers and tortas puro San Anto-style, as well as housemade potato chips and a sweet surprise for guests. One dish will be a collaboration with chef and owner, Chef Ceasar Zepeda. Menu can be found on event page. Click on the "ticket" link to make reservations. However, drop-ins very welcome! Support the local food scene, eat and explore with Homegrown Chef.

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