Continental, French, Italian, Menu
Features: Private Room, Dinner, Late Night Food, Reservations
Payment Type: Amex, Discover, MasterCard, Visa
with fennel pollen crema, candied walnuts and garlic oil
with deconstructed bloody mary, vodka-cherry tomato coulis and the garnishes
with purple potato puree, sunchokes, baby arugula and bing cherry bordelaise
with house made caramel and peanut butter mousse
pan seared diver sea scallop with deconstructed bloody mary, vodka-cherry tomato coulis and the garnishes poema cava
