No News is Bad News. Join the SA Current Press Club.

Wednesday, October 3, 2007

Specialty Beer Dinner

Posted on Wed, Oct 3, 2007 at 4:00 AM

Release Date: 2007-10-03

Beer connoisseurs unite! Chef Jeffery Balfour of Citrus Restaurant prepares six different gourmet courses, pairing each with the best Shiner brew to complement the flavor.  One course consists of pan-roasted beef tenderloin, braised short rib, and bacon mushroom ragout served with the always robust Shiner Bock. A brewmaster/emcee imparts his knowledge on the six featured beers. $60 by reservation, 7pm, Citrus at Hotel Valencia Riverwalk, 150 E. Houston, (210) 230-8412.

Tags:

San Antonio Current works for you, and your support is essential.

Our small but mighty local team works tirelessly to bring you high-quality, uncensored news and cultural coverage of San Antonio and beyond.

Unlike many newspapers, ours is free – and we'd like to keep it that way, because we believe, now more than ever, everyone deserves access to accurate, independent coverage of their community.

Whether it's a one-time acknowledgement of this article or an ongoing pledge, your support helps keep San Antonio's true free press free.

Speaking of Event Preview

Read the Digital Print Issue

November 18, 2020

View more issues

Newsletters

Never miss a beat

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.

Calendar

© 2020 San Antonio Current

Website powered by Foundation