BurgerFi recently revealed its KetoFi, a protein-packed burger made with all-natural angus beef topped with bacon and a fried egg. The burger, in line with the highly-popular keto diet, is also drizzled in mustard and wrapped in fresh, crisp lettuce.
The chain, which has three locations in San Antonio, also has a few other options for those looking to cut carbs or go vegan. The Beyond Burger includes a plant-based burger that looks and cooks like traditional beef. It comes with all the fixings, though you can keep it vegan without mayonnaise or cheese.
Only want to go a little healthier? You can order any burger and have it “green style,” meaning it’ll be wrapped in lettuce instead of stacked between two buns.
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This article appears in Jan 2-15, 2019.
