February 09, 2018

San Antonio Restaurants That Know How to Cook a Damn Good Steak

Whether you're looking for fancy options for date night or love getting your protein on, we've gathered 25 restaurants that allow you indulge in some well-seasoned meat – cooked just like you like it, of course.
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Cured
306 Pearl Pkwy #101, (210) 314-3929, curedatpearl.com
The grilled flat iron steak comes with mushrooms agrodolce and fries, and is reasonably priced at $28. As if you need any more reason to stop by, happy hour is Monday-Saturday with half-off cocktails. You’re welcome.
Photo via Instagram / urban_casitas_satx
Cured
306 Pearl Pkwy #101, (210) 314-3929, curedatpearl.com
The grilled flat iron steak comes with mushrooms agrodolce and fries, and is reasonably priced at $28. As if you need any more reason to stop by, happy hour is Monday-Saturday with half-off cocktails. You’re welcome.
Photo via Instagram / urban_casitas_satx
Augie’s Alamo City BBQ Steakhouse
909 Broadway St., (210) 314-3596, augiesbbq.com
While every self-respecting Texan knows that steak and BBQ aren’t the same thing, this BBQ staple knows how to do steak. Make sure to stop by the Broadway location to enjoy a juicy New York strip or a rib-eye.
Photo via Instagram / chrisdjc4
Augie’s Alamo City BBQ Steakhouse
909 Broadway St., (210) 314-3596, augiesbbq.com
While every self-respecting Texan knows that steak and BBQ aren’t the same thing, this BBQ staple knows how to do steak. Make sure to stop by the Broadway location to enjoy a juicy New York strip or a rib-eye.
Photo via Instagram / chrisdjc4
Texas Land & Cattle
201 N St Mary's St., (210) 222-2263, txlc.com
Go light with the steak & wedge salad or choose from one of the nine hearty steaks. Add-ons include bleu cheese crumbles, grilled shrimp, hollandaise sauce, and sauteed onions.
Photo via Instagram / thenobelfoodie
Texas Land & Cattle
201 N St Mary's St., (210) 222-2263, txlc.com
Go light with the steak & wedge salad or choose from one of the nine hearty steaks. Add-ons include bleu cheese crumbles, grilled shrimp, hollandaise sauce, and sauteed onions.
Photo via Instagram / thenobelfoodie
Bohanan’s Prime Steak and Seafood
219 E Houston St., (210) 472-2600, bohanans.com
Whether you choose to perfect your steak with a sauce (Hollandaise or brandy mushroom?) or pair it with a lobster tail, Bohanan’s steaks never disappoint. Just be sure to complete your experience with a cocktail or rich dessert.
Photo via Instagram / bohanans
Bohanan’s Prime Steak and Seafood
219 E Houston St., (210) 472-2600, bohanans.com
Whether you choose to perfect your steak with a sauce (Hollandaise or brandy mushroom?) or pair it with a lobster tail, Bohanan’s steaks never disappoint. Just be sure to complete your experience with a cocktail or rich dessert.
Photo via Instagram / bohanans
Josephine Street
400 E Josephine St., (210) 224-6169, josephinestreet.com
The T-bone, sirloin, and New York strip all sound tempting, but your best bet is bacon-wrapped filet. Trust us. Oh, and be sure to down a couple of cocktails while you’re there.
Photo via Instagram / hellowayfarer
Josephine Street
400 E Josephine St., (210) 224-6169, josephinestreet.com
The T-bone, sirloin, and New York strip all sound tempting, but your best bet is bacon-wrapped filet. Trust us. Oh, and be sure to down a couple of cocktails while you’re there.
Photo via Instagram / hellowayfarer
Periphery
2512 N Main Ave., (210) 966-0404, peripherysa.com
Stop by Periphery and do yourself a favor – the grilled new york strip with mulled wine bordelaise is what you need right now. Complete your meal with the sweet potato mashers.
Photo via Instagram / thecollective__sanantonio
Periphery
2512 N Main Ave., (210) 966-0404, peripherysa.com
Stop by Periphery and do yourself a favor – the grilled new york strip with mulled wine bordelaise is what you need right now. Complete your meal with the sweet potato mashers.
Photo via Instagram / thecollective__sanantonio
Myron’s Prime Steakhouse
10003 NW Military Hwy., (210) 493-3031, myronsprime.com
Opt for the surf & turf combo – perhaps the bone-in filet and the Australian lobster tail? Sounds like the perfect dinner to us.
Photo via Instagram / myronsprime
Myron’s Prime Steakhouse
10003 NW Military Hwy., (210) 493-3031, myronsprime.com
Opt for the surf & turf combo – perhaps the bone-in filet and the Australian lobster tail? Sounds like the perfect dinner to us.
Photo via Instagram / myronsprime
Range
125 E Houston St., (210) 227-4455, rangesa.com
Leave your steak craving up to Chef Jason Dady. Order the culotte steak with brussels sprouts and a blood orange gastrique, and take advantage of the freshly-spun cotton candy.
Photo via Instagram / rangesanantonio
Range
125 E Houston St., (210) 227-4455, rangesa.com
Leave your steak craving up to Chef Jason Dady. Order the culotte steak with brussels sprouts and a blood orange gastrique, and take advantage of the freshly-spun cotton candy.
Photo via Instagram / rangesanantonio
Festejo Peruvian Grill
7007 Bandera Road #12, (210) 701-5883
Sure, everyone makes a big fuss about Brazilian steak, but have you ever tried Peruvian steak? Stop by Festejo for tallarines verdes (Peruvian-style pesto pasta topped with steak) or bistec a la pobre (Angus steak served with white rice, over-easy egg and fried plantain).
Photo via Instagram / s.a.foodie
Festejo Peruvian Grill
7007 Bandera Road #12, (210) 701-5883
Sure, everyone makes a big fuss about Brazilian steak, but have you ever tried Peruvian steak? Stop by Festejo for tallarines verdes (Peruvian-style pesto pasta topped with steak) or bistec a la pobre (Angus steak served with white rice, over-easy egg and fried plantain).
Photo via Instagram / s.a.foodie
Fogo de Chão Brazilian Steakhouse
849 E Commerce St., (210) 227-1700, fogodechao.com
Make your way down to the River Walk to experience the tastes of South Brazil at this spot. Treat yourself to the medalhoes com bacon (bacon-wrapped steak) or the picanha (prime part of top sirloin).
Photo via Instagram / tx_kiwi519
Fogo de Chão Brazilian Steakhouse
849 E Commerce St., (210) 227-1700, fogodechao.com
Make your way down to the River Walk to experience the tastes of South Brazil at this spot. Treat yourself to the medalhoes com bacon (bacon-wrapped steak) or the picanha (prime part of top sirloin).
Photo via Instagram / tx_kiwi519