The guys at The Granary ‘Cue & Brew (602 Avenue A, 210-228-0124) are making ramen dreams come true this evening starting at 6 p.m. as chef Tim Rattray hosts chef Justin Carlisle of Milwaukee’s Ardent/Red Light Ramen. For one evening only, Rattray and James Beard finalist for 2015’s Best Chef Midwest Carlisle will join forces […]