Tucker’s Kozy Korner is saying yes to more brunch. Beginning Saturday, November 11 from 10:30 a.m. to 3 p.m. the brunch menu designed by chef Jeff White will be available every Saturday and Sunday. Starters on the menu include Pigs in a Blanket or fruit cream cheese pastry for $7 each. Plates range from $5-$11 […]
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