Posted inNews
San Antonio restaurants Isidore, Nicosi and Mixtli win stars at Texas Michelin awards
The number of Alamo City restaurants with coveted Michelin star designations has jumped to three.
Food & Drink
Stay updated on San Antonio food and drink with San Antonio Current. Read daily stories on restaurants, bars, chefs, breweries, and the city’s dining scene.
Posted inFlavor
San Antonio British-style pub The Winchester has closed
The owner of the strip center where the business is located said it closed weeks before she posted a lockout notice on its door.
Posted inFood & Drink
According to new study, Texas residents’ favorite candy is … Sour Punch Straws?
The report, timed with Halloween, may come as a shock to chocolate lovers.
Posted inFood & Drink
New tasting bar dedicated to South African wines to open at San Antonio’s Pearl complex
Austin-based Cape Bottle Room will hold a soft opening for its local outpost early next month.
Posted inFood & Drink
Decades-old San Antonio dining staple Good Time Charlie’s closing down
Children’s museum the DoSeum recently purchased the land adjacent the restaurant.
Posted inFood & Drink
San Antonio food-industry vets remember chef Josh Calderon, who died earlier this week
‘He was so proud to be a family man,’ one longtime friend said of the late culinary pro, who worked at The Cookhouse, Three Star Bar and more.
Posted inFood & Drink
New craft brewery Pour Choices to open early next year in Texas Hill Country
The $2.8 million project in the town of Fredericksburg will include a full brewing operation plus a bike repair shop.
Posted inFood & Drink
San Antonio’s craft-beer industry has stabilized, but economic issues and changing tastes loom large
More than half a dozen Alamo City breweries have closed or scaled back since the start of last year. The survivors are revamping.
Posted inFood & Drink
Mash’D at San Antonio’s Rim development closing after 10 years in business
The restaurant is known for its elevated comfort fare and moonshine-forward drinks.
Posted inFlavor
San Antonio’s Bandit BBQ closes down — yet again
The restaurant came back from the dead in March after a three-year hiatus.
Posted inFlavor
San Antonio craft brewer Freetail shutters Southtown tap room
The move comes after the pioneering local craft-beer business placed itself up for sale last year and ceased retail distribution.
Posted inFood & Drink
Cooking Up Conversation: Chef Jaime Gonzalez of San Antonio’s Wok Wey takes a leap of faith
The Le Cordon Bleu–trained chef left behind a fine-dining career to sling wok-fired comfort out of a mobile kitchen.
Posted inFood & Drink
A Place to Chill: Pearl addition Otto’s Ice House plays on South Texas history — but with a markup
Otto’s is part of a new phenomenon: places that call themselves ice houses but the food often takes priority over the beer.
Posted inThings to Do
All the sudsy fun we saw at the San Antonio Beer Festival 2025
Saturday’s event marked both its 20th anniversary and its return to Civic Park at Hemisfair.
Posted inFlavor
San Antonio’s Bakery Lorraine hires Jenn Riesman as executive pastry chef
After the departure of its founding pastry chefs almost a year ago, some wondered who could possibly replace them. That question has finally been answered.
Posted inFood & Drink
Künstler’s Hemisfair outpost latest casualty of San Antonio’s long-delayed downtown construction
The brewery’s final day in business will be Oct. 19, owner Vera Deckard said.
Posted inFood & Drink
The Good Kind permanently closes after six years in San Antonio’s Southtown neighborhood
Chef-owner Tim McDiarmid told the Current she has ‘no plans for opening another restaurant.’
Posted inFood & Drink
San Antonio Beer Festival returns to Hemisfair this Saturday, emphasizes German culture for milestone event
Breweries from around the world will be on hand to pour hundreds of premium, craft and near beers.
Posted inRestaurant Reviews
The lines are long at Seguin’s lauded Burnt Bean Co., but the experience may be worth it
The San Antonio-area barbecue hotspot has won lots of critical raves, which means it’s also drawing long lines.