Smoke celebrated the grand opening of its downtown and held a challenge to see if  a 3-pound hog head, four sides, and two jars of pickles could be eaten in 25 minutes.
04/06/2016
Photos by Gabby Mata
Credit: Gabby Mata
Credit: Gabby Mata
Credit: Gabby Mata
Credit: Gabby Mata
Credit: Gabby Mata
Credit: Gabby Mata
Credit: Gabby Mata
Credit: Gabby Mata
Credit: Gabby Mata
Credit: Gabby Mata
Credit: Gabby Mata