While some restaurants are new only to us, and some are simply opening new locations, here are some fresh spots to check out.

Burger Boy on Potranco 9334 Potranco Rd, (210) 267-9643, burgerboysa.com Burger Boy, the cult-like burger spot on St. Mary’s St., expanded its footprint with a second and much bigger location off Potranco in late February. Stop in for a Bate’s Special. Photo via Instagram / burgerboysa
Acu Bistro Bar 21715 I-10, (210) 530-1190, acubistrobar.com Acu Bistro Bar, a pan-Mediterranean restaurant opened near the Dominion area with a collection of paellas, pizzas, salads and more. Photo via Instagram / sanantoniostephanie
Tropic Cup 1160 N Loop 1604, (210) 999-7989, facebook.com/tropiccup.stoneoak Tropic Cup, a new bubble tea shop that carries Vietnamese che opened in Stone Oak this March. Che features mixture of beans, pandan jelly, coconut milk nuts, shaved ice and sticky rice. Photo via Instagram / tropiccup.sanantonio
Maverick Texas Brasserie 710 S St Mary’s St, (210) 973-6050, mavericktexas.com Maverick Texas Brasserie, helmed by the folks who brought you Acenar, Biga on the Banks, along with chef Chris Carlson and sommelier Joshua Thomas, opened in early February. The massive restaurant is impeccably designed and already has a winning brunch. Photo via Instagram / joshthomaswine
Hula Poke 7315 San Pedro Ave, (210) 973-6988, rollingfishpoke.com Hula Poke opened its doors in January near San Pedro and 410. The shop is the second for the folks that brought us Rolling Fish Poke and Sushirritos. Photo via Instagram / professionalbrunchersociety
Po-Ke Planet 7302 Louis Pasteur Dr, (210) 626-6060, pokeplanetsa.com Po-Ke Planet, the third poke shop to open in the area in the last year, opened off Louis Pasteur with a selection of signature bowls and playful toppings. Photo via Instagram / sacurrent
Banana’s Billiards 2003 San Pedro Ave, (210) 226-2626, facebook.com/BananasBilliards Banana’s Billiards reopened with new ownership this February. The space received a much needed makeover, but will keep focusing on cold beer and great pool. Photo via Instagram / _corpser_
Seersucker Distillery 8501 Cover Rd, (210) 817-1580, seersuckergin.com Seersucker Distillery opened in mid-February to the public. The space is made for lounging and sippin’ gin cocktails so make sure to buy some seersucker pants in the coming weeks. Photo via Instagram / seersuckergindistillery
Bakery Lorraine at The Rim 17503 La Cantera Pkwy, (210) 415-4066, bakerylorraine.com Bakery Lorraine opened its third location at The Rim and offers breakfast, lunch, brunch and dinner with wine and beer service. Photo via Instagram / pattygonzica
Cherrity Bar 302 Montana St, (210) 559-0421, cherritybar.com Cherrity Bar, a new bar concept that helps three charities raise funds on a monthly basis, opened on the city’s Eastside. Stop in to the 22,000 square-space for cocktails and soon enough, ramen and deli sandwiches. Photo via Instagram / cherritybar
Pizza Roto 9702 Huebner Rd, (210) 361-7686, pizzaroto.com Pizza Roto, a fast-casual pizza joint, opened its first San Antonio franchise location. It features build-your-own pies, wine-based margaritas, draft beers and salads. Photo via Instagram / merce_sadies
Rosella at The Garden 555 Funston Pl, rosellacoffee.com/garden Rosella at The Garden is now the 7th location of Rosella Coffee Co. Expect a full menu of breakfast, lunch and happy hour and a beautiful backdrop. Photo via Instagram / rosellatx
Koffee Kup 1025 Donaldson Ave, (210) 635-0400, facebook.com/thekoffeekupco Koffee Kup reopened as a coffee shop once more, now under the direction of owner Marisol De La Cruz. Expect espresso drinks including a Cubano, and El Bombon. Photo via Instagram / michael_chavarria
Buddy V’s Ristorante & Carlo’s Bakery 15900 La Cantera Pkwy, (210) 888-0110, carlosbakery.com Fans of Cake Boss can rejoice: Buddy V’s Ristorante opened at La Cantera and was followed by the opening of Carlo’s Bakery this March. Photo via Instagram / bolos_dafer
Duck Donuts 11703 Huebner Rd, (210) 476-5500, duckdonuts.com Duck Donuts opened in late January with made-to-order donuts and customizable toppings. Photo via Instagram / crystalcastillo.14
TBD Social + Bar 938 Loop 1604 W, (210) 494-3371, tbdsa.com TBD Social + Bar took over the space formerly occupied by Houlihan’s Blanco location. Expect more of the same with an updated look, strong drinks and fun bar snacks. Photo via Instagram / tbdbarsocial
Chris Madrid’s 1900 Blanco Rd, (210) 735-3552, chrismadrids.com Chris Madrid’s reopened in this January in a temporary location adjacent to the original. Found across the street and featuring covered tented seating, the location keeps folks sated while we wait for construction to end on the original building. Photo via Instagram / vramireztx
Walk-On’s Bistreaux & Bar 11075 IH 10 W, (210) 455-6644, walk-ons.com Walk-On’s Bistreaux & Bar opened its second location in San Antonio with boozy drinks and Louisiana-style food. The location makes 19 for the Drew Brees’-backed bar and grill. Photo via Instagram / walkons
CommonWealth Coffee at Yanaguana Garden / CommonWealth Coffee at the Weston Centre Multiple locations, commonwealthcoffeehouse.com CommonWealth Coffee, opened its Yanaguana location and later focused on Weston Centre, several weeks later. Both serve Parisian desserts, salads and espresso drinks. Photo via Instagram / commonwealth_coffeehouse
Tiff’s Treats at Alamo Ranch 8110 W Loop 1604 N, (210) 910-5600, cookiedelivery.com Tiff’s Treats opened a fifth location in San Antonio’s Alamo Ranch area. The Austin-based company is known for their tasty cookies and speedy delivery. Photo via Instagram / tiffstreats
Still Golden Social House 1900 Broadway St, (210) 616-2212, facebook.com/StillGoldenSH Still Golden Social House, the successor to Stay Golden Social House, opened this March at the corner of Grayson and Broadway. The sprawling patio is already a crowd favorite. Photo via Instagram / stillgoldensocialhouse
Con/Safos 607 Hemisfair Plaza Way, (210) 514-5006, consafos-sa.com Con/Safos officially opened its doors along at Yanaguana Garden and a Neo-Chicano menu of pan dulce burgers, wheacharrones and great beer on tap. Photo via Instagram / con_safos_sa
Clementine 2195 NW Military Hwy, (210) 503-5121, clementine-sa.com Clementine, the first concept by chef John Russ and wife Elise Russ, opened in mid-January in the Castle Hills area. The sleek restaurant serves a new take on Southern cuisine, drool-worthy desserts and an impressive wine list. Photo via Instagram / a_cody_clarke
Villa Rica 403 Blue Star, (210) 635-0036, chefjohnnyhernandez.com Johnny Hernandez’s latest, Villa Rica, opened next to Burgerteca on the ground floor of The Big Tex Flats. The restaurant brings Veracruz-style flavors to the area. Photo via Instagram / villaricasa
Hon Machi Japanese & Korean BBQ 19186 Huebner Rd, (210) 670-7128, koreanbbqsa.com Hon Machi Japanese & Korean BBQ lets San Antonians do their own tabletop grilling. Come hungry. Photo via Instagram / 4tafoya