Pastiche manager and partner Benjamin Krick, the barman behind downtown craft-cocktail bar Jet-Setter, has taken Old World inspiration from European drinking spots to create a unique space with drinks, bites and a relaxed and quirky style. Surrounded by nearby landmarks such as St. Paul’s Square and Tucker’s, Pastiche will open on Friday, September 13 with cozy corners, an inviting backyard and a fresh approach to becoming a neighborhood bar. 

Pastiche bartenders prepare Tokaji Cobbler cocktails for guests during the media preview night on Wednesday, Sept. 11, 2019. Credit: Lea Thompson
Pastiche’s bar is outfitted with a European-style glass chiller, allowing staffers to quickly serve spirits and bubbles at the ideal temperature. Credit: Lea Thompson
The Bloodless Mary, made with basil, Akavit, Kümmel, Eau de Vie and tomato consommé is among the savory, unique cocktails found at Pastiche. Credit: Lea Thompson
A former cottage, Pastiche is filled with a mix of refined and quirky features including plush and inviting armchairs, a vintage wall-sized Swatch timepiece and stacks of hardcover books Krick found when he opened Jet-Setter. Credit: Lea Thompson
Pastiche, a new bar that offers Old World spirts and wines,will open to East Side San Antonio on Friday, Sept. 13, 2019. Credit: Lea Thompson
Pastiche’s Summer Chalet cocktail is made with pear brandy, Verjus, St. Germain, Génepy and Gewürtztraminer Credit: Lea Thompson
Pastiche’s bar is outfitted with a European-style glass chiller, allowing staffers to quickly serve spirits and bubbles at the ideal temperature. Credit: Lea Thompson
The Ethereal cocktail includes Créme de Violet, Comoz Vermouth Blanc, Absinthe, Bergamot and Aqua di Cedro. Credit: Lea Thompson
Manger Benjamin Krick poses outside Pastiche, a new East Side San Antonio bar slated to open on Friday, Sept. 13, 2019. Credit: Lea Thompson
In addition to the bar, Pastiche offers a open-faced refrigeration case for champagnes, ciders and wines, while a second case holds European wines and spirits such as cognacs, absinthes and brandies. Credit: Lea Thompson
In addition to the bar, Pastiche offers a open-faced refrigeration case for champagnes, ciders and wines, while a second case holds European wines and spirits such as cognacs, absinthes and brandies. Credit: Lea Thompson
With a price-point similar to Jet-Setter, Pastiche will serve premium cocktails for about $10 each plus hot organic teas from Blüm and small bites from local French bakery La Boulangerie. Credit: Lea Thompson
Manger Benjamin Krick poses outside Pastiche, a new East Side San Antonio bar slated to open on Friday, Sept. 13, 2019. Credit: Lea Thompson
Manager Benjamin Kirck is developing a art-centric room within Pastiche that will highlight local artists, hosting each artist for 68 days, allowing them to install, exhibit and sell work. Credit: Lea Thompson