HenBit will focus on refined fast-casual offerings highlighting Texas ingredients. Credit: Courtesy / Giantnoise

Editor’s Note: This post has been updated to reflect corrections to the menu items offered at Henbit, according to company officials.

The Pearl’s Bottling Department food hall has gained a new fast-casual American concept, Henbit, which will begin serving this Friday.

The San Antonio opening is a second chance at life for the concept, which operated out of Austin food hall Fareground until earlier this year. It will take over the Bottling Department space that previously housed PastaFactory.

Diners can expect classic burgers, a vegetable-based “chicken” sandwich, fries and shakes, according to representatives of Henbit. The operation also will focus on Texas ingredients.

Henbit’s parent company, Emmer & Rye — which also owns the glossy Mediterranean restaurant Landino at the Pearl — folded the Austin location so it could focus on another property there, according to a 2023 Eater article.

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