This past week SA locals celebrated their freedom by toasting, snacking and munching at such eateries as Pappasito’s Cantina (10501 I-10), Quarry Hofbräu & Beer Garden (7310 Jones Maltsberger), Henry’s Puffy Taco (Multiple Locations), Frozen Friday’s (447 W Hildebrand), Hot Joy (1014 S Alamo), Kumori Sushi & Teppanyaki (700 E Sonterra) and Big Lou’s Pizza (2048 S WW White).
Cure your case of the Mondays with a look back at what everyone was feasting on during Independence weekend.
Remember to tag your Instagram photos with #SAfoodpics for a chance to be featured in next week’s post. Until then let the happy eating ensue.
@bleuarc said “Mexican brunch.” (via)
@carohmolinar said “Day drinkin!” (via)
@cynth_alexis said “I have waited over seven years to be reunited with a macho burger from Chris Madrid’s. Best burger of my life!” (via)
@tastytreatsa said “Lemon Cupcake @birdbakerysa! Yummy!” (via)
@bagrly simply said “Puffy tacos.” (via)
@camilleconchita said “C H A M O Y.” (via)
@lizlimones said “Black Sesame Ice Cream. They need to sell this by the pint.” (via)
@gingerandmike snapped this pic with the hashtag “SAfoodpics.” (via)
@meganlindseyy said “Sushi date.” (via)
@lyds1177 said “Oh my goodness, 42′ pizza from #BigLou’s. This is just too much even for eleven people!” (via)
This article appears in Jul 2-8, 2014.










