What I Ate: Pizza, brunch and ‘half-assed’ ramen

Last week included lots of pizza (no, really, lots!), a bit of ramen, a visit with Troy Ball, owner and distiller of Troy & Sons whiskey. Get familiar with Troy & Sons, the sweet stuff is now in shelves across the city.

For more food adventures follow me on Instagram: @JessElizarraras. Let’s be friends!

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Pizza by the slice at Va Bene Pizzeria. #whatiate

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Uh. This is quite literally a dog bowl.

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Popping into Mark’s Outing for free #cheeseburger day. Ordering line is decent, waiting line is another story.

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Mark’s Outing madness! #cheeseburger

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Trying out Augie’s second location . #barbecue #allthemeats #texas

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“Half-assed ramen” and other adventures at @hotjoysa #latenite

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Celebrating @lilbabymadrid’s impending arrival #sweets #cravings @ohmypuddin

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Bob

Sexy pastries @sabarbaro #nofilter #allthebakedgoods cc: @bakery_lorraine

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Meta. #burgers #bobsburgers #bigbobs

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@troyandsons launch at Liberty Bar this evening. Female distiller/owner Troy Ball with her line of tasty #moonshine.

This article appears in Sep 24-30, 2014.