Alfajores and chocolate domes are coming back to the Pearl in 2018. Made by pastry students of the Culinary Institute of America-San Antonio, the treats will be available in the new location for the CIA Bakery Café — Nao. First opened in 2011 at the spot now used by Lick Honest Ice Creams, the CIA […]

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Culinary Institute of America-San Antonio

The CIA Bakery Cafe Is Coming Back This January in a New Location

The CIA Bakery Cafe Is Back as a Pop-Up

CIA Bakery Café to Return in March

Rejoice: CIA Bakery Cafe Returns As A Pop-Up

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First Course: Two Book signings, Dinner at NAO and a Full Moon Dinner at Tuk Tuk

Johnny Hernandez Announces 5th Corona Paella Challenge

4 Ways to Get Your Grub/Drink on this Week

CIA Bakery Cafe to Close: 5 baked goods we’ll miss

NAO Hosts “Icon of the Andes” Tasting and Dinner

Culinary Institute of America-San Antonio Adds New Degree