Posted inFood & Drink

Elise Russ, San Antonio pastry chef and restauranteur, accepted to industry-focused organization

Chef Elise Russ, owner and pastry chef of Clementine restaurant in Castle Hills, has cause to raise a glass, as the San Antonio chapter of Les Dames d’Escoffier International (LDEI) has accepted her as its newest member. Les Dames d’Escoffier International is an invitational organization of women leaders in food, beverage, agriculture and hospitality whose […]

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