Despite having never owned a restaurant, TV personality Alton Brown cemented himself as the King of Foodies thanks to the overwhelming success of his breakout Food Network series Good Eats.
Following the show’s 16-season run, during which Brown took viewers on a journey exploring the science behind their favorite foods, he hosted multiple other programs, even serving as a commentator on Iron Chef America. Brown has also written multiple bestselling cookbooks.
In Alton Brown: Last Bite, which hits the Tobin Center stage this Thursday, the multi-hyphenate food personality resumes his role as scientist and guide, taking audiences on a tour through his favorite culinary hacks, impactful memories from his time on television and more.
As suggested in the show’s title, will this be the final tour for this unforgettable food dignitary? Fans will just have to wait and see.
$49.50-$200, 7:30 p.m. Thursday, May 7, Tobin Center for the Performing Arts, 100 Auditorium Circle, (210)-223-8624, tobincenter.org.
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This article appears in Apr 30 – May 13, 2025.

