Restaurant Gwendolyn Archives - San Antonio Current

Table Talk: Chatting with San Antonio chef and forager Ian Lanphear

Ian Lanphear has made a name for himself gathering ingredients in the wild and using them to create beautiful food.

by Nina Rangel April 6, 2023June 11, 2025

Ian Lanphear has made a name for himself gathering ingredients in the wild and using them to create beautiful food.

A casual feel pervades at Five Points Food & Drink, but the kitchen works at an elevated level

Lauded local chef Michael Sohocki moved his sibling flagship restaurants, Restaurant Gwendolyn and Kimura Ramen, out of downtown to a quirky building on North Flores Street.

by Ron Bechtol July 12, 2022May 8, 2025

San Antonio chef Michael Sohocki closes newest eatery, 5 Points Food & Drink

‘Many of my staff are doing the work of 1.5 to two people more days than not,’ the chef said.

by Nina Rangel July 12, 2022July 16, 2025

San Antonio chef Michael Sohocki’s new Dash loft lounge now open

by Nina Rangel January 17, 2022November 10, 2024

Relocated San Antonio ramen shop Kimura reopening Tuesday north of downtown

by Nina Rangel January 11, 2022August 5, 2025

20 San Antonio restaurants and bars that closed in 2021

by San Antonio Current Staff December 20, 2021

Adelman negotiating to bring brewery to San Antonio’s Five Points area

by Richard Webner, The San Antonio Heron October 4, 2021August 5, 2025

Snoga Bar-B-Q closes, Texas taco cities: San Antonio’s biggest food stories of the week

by San Antonio Current Staff October 1, 2021August 17, 2023

San Antonio chef Michael Sohocki to close Kimura and Restaurant Gwendolyn, move to Five Points

by Nina Rangel September 29, 2021August 4, 2025

The 24 most beautiful restaurants in San Antonio

by San Antonio Current Staff February 5, 2021

News

I Support the SA Current Press Club Because We Need Eyes and Ears at the Local Level

Michael Sohocki, Chef and Owner, Restaurant Gwendolyn LLCMay 21, 2020February 22, 2024

San Antonio Chef Issues Plea to Help Feed Frontline Medical Personnel

Nina RangelApril 24, 2020August 17, 2023

San Antonio Chef Sells Groceries During Coronavirus Crisis — and Launches Video Series on How to Use Them

Sanford NowlinApril 13, 2020August 4, 2025

Charc Week Returns to San Antonio with New, Local Charcuterie Boards

Lea ThompsonJanuary 29, 2020June 5, 2025

San Antonio Guides

Maverick Chefs: Meet Five San Antonio Culinary Artists Changing the Way We Think About Food

Lea ThompsonDecember 6, 2019July 31, 2025

Inner City Greens: Interstellar Farm’s Organic Microgreens are Finding Their Way Onto San Antonio Tables

Lea ThompsonNovember 21, 2019July 16, 2025

San Antonio Chef to Speak on Disappearing Food Culture at Culinary Conference

Lea ThompsonAugust 6, 2019July 4, 2025

On Anthony Bourdain Day: Chefs, Fans and Organizations Talk San Antonio’s Kitchen Culture

Lea ThompsonJune 25, 2019October 9, 2024

Farm-to-Kid Food Class Heads to Il Forno this Saturday

Lea ThompsonApril 24, 2019July 5, 2024

Save the Date for Culinaria Restaurant Weeks 2019

Sarah MartinezDecember 10, 2018September 6, 2024