Posted inFlavor
San Antonio craft brewer Freetail shutters Southtown tap room
The move comes after the pioneering local craft-beer business placed itself up for sale last year and ceased retail distribution.
Katherine Stinson
Posted inFood & Drink
Cooking Up Conversation: Chef Jaime Gonzalez of San Antonio’s Wok Wey takes a leap of faith
The Le Cordon Bleu–trained chef left behind a fine-dining career to sling wok-fired comfort out of a mobile kitchen.
Posted inFood & Drink
The Good Kind permanently closes after six years in San Antonio’s Southtown neighborhood
Chef-owner Tim McDiarmid told the Current she has ‘no plans for opening another restaurant.’
Posted inFood & Drink
San Antonio Beer Festival returns to Hemisfair this Saturday, emphasizes German culture for milestone event
Breweries from around the world will be on hand to pour hundreds of premium, craft and near beers.
Posted inNews
Pearl restaurant Carriqui closing after just three years in operation
The upscale San Antonio eatery opened in 2022 inside the historic Boehler’s Liberty Hall structure.
Posted inNews
First Look: San Antonio’s much-anticipated Elsewhere Too will debut this Saturday
The whimsical bar, restaurant and meetup space expands the popular downtown concept to Loop 1604.
Posted inFood & Drink
San Antonio’s HASH Vegan Eats warns it will close without customer help
San Antonio’s only sober bar is looking for financial support after a slump in sales.
Posted inFlavor
New speakeasy Hush Room serving Prohibition-era vibes in San Antonio’s Stone Oak area
The nightspot, which features a moody 1920s-inspired interior, is intended to give Stone Oak a bar worth dressing up for.
Posted inFlavor
New San Antonio bar Bubbles & Bourbon aims for cozy, neighborhood vibe
The East Pearl District nightspot is holding its soft opening Tuesday, joining nearby favorites The Modernist and Three Star Bar.
Posted inFood & Drink
Flavors of Fall: Culinary events abound in San Antonio this autumn
From Día de los Muertos to Wurstfest to a variety of Oktoberfest gatherings, there’s no shortage of tasty local events.
Posted inFood & Drink
Downtown San Antonio’s Hotel Havana scheduled to shut down next month
The 27-room boutique property underwent a major renovation in 2010.
Posted inFlavor
San Antonio chef Jason Dady launches Lil’ Bros BBQ at the Rock at La Cantera
The dining spot is a successor to Dady’s Two Bros. BBQ and serves up some of the same meats along with new additions.
Posted inFlavor
How Bucán Rodeo’s Roy Baker and Michael Barrera-Pacheco fired up San Antonio’s food truck and pop-up scene
The pair operated several pop-ups before collaborating on their current food concept, Bucán Rodeo, a Puerto Rican fusion food truck.
Posted inFlavor
Salad and Go chain closes all 5 San Antonio locations
The build-your-own salad concept is closing a total of 41 stores, most of them in Texas.
Posted inFood & Drink
San Antonio Tex-Mex restaurant Palomar Comida rebranding as Mezcal
The restaurant neighboring Two Bros. BBQ appears to have closed as it undergoes the transformation.
Posted inArts
Around the World festival bringing global adventures to San Antonio this Saturday
The vibrant celebration of culture organized by the World Affairs Council of San Antonio will showcase the heritage of more than 50 countries.
Posted inNews
San Antonio restaurant Ginger’s Bistro to debut this fall with focus on comfort food, Cajun flavors
The veteran-owned eatery brings one more locally owned dining option to chain-heavy TPC Parkway.
Posted inFood & Drink
San Antonio’s Nama Ramen to close this September after a decade in service
Owner Kevin Chu said his well-reviewed restaurant will close at the end of the month or ‘when we run
out of supplies.’
Posted inFood & Drink
Cooking Up Conversation: Jade Paris of Sixth Seat Dining Club seeks community through restaurants
Each dinner brings together a group of residents with shared interests but different life experiences.
Posted inFlavor
San Antonio’s Empty Stomach Group opening downtown ramen restaurant this fall
Kaedama Battleship Noodle Bar will be near the restaurant group’s Double Standard and Leo’s Hideout.