The Good Kind will celebrate the grand opening of its second restaurant — located in Southtown— on Saturday, Feb. 23. The restaurant will offer an expanded menu (and return of popular food items) that are too large for its original location at the Pearl.

The property, previously home to The Monterrey, will offer outdoor seating, an updated restaurant menu and a private space for events at Ivy Hall. 

The Good Kind Southtown will celebrate its grand opening on Saturday, Feb. 23, 2019. Credit: Lea Thompson
The Good Kind brunch menu features savory items like the Toad and Frog Together— a free range egg, avocado, sweet potatoes and green aioli. Credit: Lea Thompson
The Good Kind brunch menu features savory items like the Good Morning Bowl. Credit: Lea Thompson
The Good Kind offers sweet and savory drinks and bites, like the house iced coffee and polenta citrus rosemary pound cups. Credit: Lea Thompson
Customers can count on The Good Kind Southtown for grab-and-go breakfast and lunch options. Credit: Lea Thompson
Pulp Coffee owner James Mireles brews coffee for visitors during the restaurant’s soft opening on Feb. 20,2019. Credit: Lea Thompson
The Good Kind offers wholesome yet satisfying sweets like sweet potato buns. Credit: Lea Thompson
Customers can count on The Good Kind Southtown for grab-and-go juice options. Credit: Lea Thompson