Cake Thieves Bakery 1602 E. Houston St., instagram.com/cakethievesbakery. From a small commissary operation to a well-oiled brick-and-mortar bakery, Cake Thieves is one of SA’s go-to spots for vegan baked goods. In addition to sweets, Cake Thieves also offers savory options, such as their “Chick’n” sandwiches. Credit: Instagram / cakethievesbakery

San Antonio’s Cake Thieves Bakery & Eatery, a purveyor of plant based baked goods, is celebrating National Donut Day, which falls on Friday, June 7, with a shoutout from animal rights group PETA.

Virginia-based PETA — which stands for People for the Ethical Treatment of Animals — posted a list on its website of its favorite U.S. bakeries and restaurants that make delectable donuts without relying on eggs or butter.

After years running a commissary operation and making sweets for other SA dining spots, Cake Thieves in April 2022 opened its first brick-and-mortar storefront at 1602 E. Houston St. The business is known not just for its donuts but also plant-based toaster pastries, croissants, muffins and more.

PETA’s list of top-notch vegan donut makers also includes Bitchin’ Donuts of Albany, New York; Little Vessels Donut Co. of Honolulu and Yellow Rose Vegan Bakery & Cafe of Maplewood, New Jersey.

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Nina Rangel uses nearly 20 years of experience in the foodservice industry to tell the stories of movers and shakers in the food scene in San Antonio. As the Food + Nightlife Editor for the San Antonio...