Singhs Vietnamese, a San Antonio mini-chain known for its comfort-food approach to Southeast Asian cuisine, has closed both of its locations, MySA reports.
The shutdown comes after Singhs took to social media last week to announce temporary closure at both stores from Aug. 3-5. However, co-founder Eric Treviño now tells MySA they have been shuttered permanently. He didn’t share a reason.
“We had an amazing opportunity to serve our city and community and will forever be grateful to our amazing staff and loyal customers throughout the last decade,” Treviño told the online news outlet.
The two Singhs restaurants, 2803 N. St. Mary’s St. and 7114 UTSA Blvd., served up a limited menu of Vietnamese favorites, including bun rice noodles and bánh mì sandwiches. The concept prided itself in using fresh ingredients and adding South Texas touches to its menu items.
Singhs started in late 2012 with a single food truck, then opened its north-of-downtown location five years later. The business branched out to the UTSA area in 2025 and earlier this year announced plans to take over the shuttered Noodle Tree restaurant near the university.
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