new restaurants
Posted inFood & Drink
Whataburger opening San Antonio International Airport location this week
While a grand opening is scheduled for Friday, Sept. 23, the burger spot’s first day of service is this Friday.
Posted inFood & Drink
San Antonio’s vegan pizza spot Verve Pie has closed, promising to reopen in new digs
The eatery’s owners want to relocate it from the suburbs to San Antonio proper, where most of its client base resides.
Posted inFood & Drink
Austin staple Kerbey Lane Cafe now flipping pancakes at first San Antonio location
The restaurant is operating with a limited schedule and menu until its Monday, Aug. 29 grand opening.
Posted inFood & Drink
San Antonio tiki bar Hugman’s Oasis launches reimagined small bites menu
Local chef and consultant Teddy Liang told the Current that the new eats showcase ‘island flavors.’
Posted inFood & Drink
San Antonio rooftop lounge The Moon’s Daughters’ holding lunar phase-inspired events
The next Cosmic Night will honor the Full Sturgeon Moon on Thursday, August 11.
Posted inFood & Drink
San Antonio’s Best Quality Daughter unveils newly renovated patio with full-service bar
The Asian American fusion spot at the Pearl closed its patio last fall to conduct upgrades.
Posted inFood & Drink
Thirsty Horse Saloon, Rosario’s: San Antonio’s biggest food stories of the week
This week’s most-read food stories documented the expansion of several longtime Alamo City concepts.
Posted inFood & Drink
El Chivito Tortas Ahogadas opens second location on San Antonio’s West Side
Last year, Food and Wine Magazine praised the eatery’s carnitas-stuffed torta smothered in chile de arbol sauce.
Posted inFood & Drink
Voodoo Doughnut, Sazon Mexican Cafe: San Antonio’s biggest food stories of the week
Donuts, tavern fare and Burger Week details dominated this week’s most-read food news.
Posted inFood & Drink
Umiya, Hawaiian Bros Island Grill: San Antonio’s biggest food stories of the week
Both new and familiar brands are on the expansion path in San Antonio.
Posted inFood & Drink
New ‘American tavern’ Double Standard, now open in downtown San Antonio
A happy hour featuring $1 East Coast oysters, $2 draft beer and $3 well drinks runs noon to 6 p.m. daily.
Posted inFood & Drink
San Antonio’s Cullum’s Attaboy to hold grand opening, begin serving dinner
Cullum’s Attaboy quietly began serving breakfast and brunch this spring. Its foray into dinner service will occur this Friday.
Posted inFood & Drink
San Antonio’s Burger Boy teases opening date for Live Oak location
Burger Boy updated fans via social media with updated construction photos.
Posted inFood & Drink
San Antonio’s Dakota East Side Ice House opens kitchen extension in adjacent historic building
Fresh handmade pizza, fried shrimp tacos and “an amazing patty melt” will be available in mid-June.
Posted inFood & Drink
Torchy’s Tacos plans sixth San Antonio location, this one on the far West Side
The Austin-based brand plans to open the new store near SeaWorld by early 2023.
Posted inFood & Drink
Hanamaru Cafe, Mas Chingon: San Antonio’s biggest food stories of the week
From sushi to mezcal to hearty tavern fare, local foodies will have a wealth of new spots to try by summer’s end.
Posted inFood & Drink
Dutch Bros. Coffee continues breakneck expansion with 12 planned San Antonio locations
The chain already operates eight San Antonio stores.
Posted inFood & Drink
Minds behind Hot Joy, Barbaro opening new ‘American tavern’ concept downtown this spring
The new concept is the second restaurant to announce it’s moving into the Rand Building.
