Adelante’s last day in business will be April 1, 2022. Credit: Facebook / Adelante Restaurant
This week’s most-read food stories included both openings and closures plus seasonally appropriate news about goings-on at a haunted downtown distillery.

Folks also read up on one Southside spot’s recognition by the New York Times for its uber-fresh seafood and eclectic approach to coastal Mexican cuisine.

Get caught up on all of these stories below.

So many restaurants, so little time. Find out the latest San Antonio dining news with our Flavor Friday Newsletter.