Based on the Current‘s most-read food stories of the week, it’s clear San Antonians were hungry for insight on chef Johnny Hernandez’s next culinary move.
A story on Hernandez’s talks with the Pearl about the future of his original La Gloria location was among our top-trafficked story this week. Plenty of folks also got their fill of info on new late-night Chinese restaurant Buddhafull Belly and this weekend’s Hill Country Craft Beer Festival.
Also racking up clicks was a story on SA’s Curry Boys BBQ and San Antonio Colonial Tortilla Factory, both of which earned recent praise from Texas Monthly.
- San Antonio chef Johnny Hernandez in talks with Pearl about future of La Gloria site
- This weekend’s Hill Country Craft Beer Festival in Gruene will serve samples of 100 different suds
- Two San Antonio bars will hold Selena Tribute nights this week
- New San Antonio late-night eatery Buddhafull Belly to deliver Chinese food until 2 a.m.
- San Antonio’s Curry Boys BBQ and San Antonio Colonial tortillas win big praise from Texas Monthly
So many restaurants, so little time. Find out the latest San Antonio dining news with our Flavor Friday Newsletter.
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This article appears in Apr 7-20, 2021.