
Bar food is a big deal to Current readers, apparently.
As we rounded up this week’s most-read food stories, we noticed that a whole bunch of you dug into a piece on music venue Picks Bar bringing in the operators of taco truck La Maceta Tapatio to helm its kitchen. The change comes after the bar parted ways with its previous food vendor, the iconic diner Earl Abel’s.
Looks like plenty of you are also craving lox, babkas and matzo ball soup, which qualify as deli delights rather than pub grub. Lots of eyeballs landed on a story about Bubby’s Jewish Soul Food, a new North Central spot that will open in early September, just in time for Rosh Hashanah and Yom Kippur.
Curious what other delicacies you might have missed? Read on:
- San Antonio taco truck La Maceta Tapatio officially takes over kitchen at Northside music venue Picks Bar
- Quarry Market gaining third San Antonio location of Tex-Mex chain Lupe Tortilla
- Bubby’s Jewish Soul Food will bring traditional family recipes to North Central San Antonio this fall
- San Antonio chef Johnny Hernandez to reopen The Frutería with new look, menu items
- Vista Brewing opens new tasting room and beer garden on San Antonio’s West Side
So many restaurants, so little time. Find out the latest San Antonio dining news with our Flavor Friday Newsletter.
This article appears in Jun 2-15, 2021.
