San Antonio food lovers had lots to celebrate this week — from two local craft breweries placing at a national competition to the return of the Fideo Loco Festival.
Folks were also curious about how a recent transplant to the city could eat their way through its food culture, and they rejoiced when the city’s first Mochinut location announced its reopening.
Did you miss something? Check out the stories below for this week’s most-read food news.
- Two San Antonio breweries landed medals last weekend at the U.S. Open Beer Championship
- San Antonio’s 4th Annual Fideo Loco Festival will celebrate the South Texas favorite November 6
- San Antonio comes in dead last on a new ranking of Texas’ most sober big cities
- Eat your way through San Antonio’s food culture
- San Antonio’s Mochinut will reopen this Friday after closure to deal with equipment issues
So many restaurants, so little time. Find out the latest San Antonio dining news with our Flavor Friday Newsletter.
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This article appears in Sep 8-21, 2021.